Appetizers

Premium lump crab seasoned and pan fried to a golden brown.  Served with mango relish & remoulade. 

Tender Gulf White Shrimp simmered in cream sauce with sherry, garlic, capers, green onions, sweet red pepper dijon & parmesan.  Topped with gruyere cheese.  Baked and served with parmesan crostini.

Lightly dusted with seasoned flour, flash fried and served with chopped sweet cherry peppers and lemon aioli.

Fresh mozzarella & cream with grape tomatoes & basil pesto.  Served with parmesan crostini.

Fresh cut, house made fries, tossed with salt, parmesan & drizzled with white truffle oil.  Served with parmesan lime aioli.

Served with crumbled bleu cheese & lemon vinaigrette.

Tossed in olive & sesame oil with salt, pepper, garlic & crushed red pepper. Served with lemon & garlic aioli. Topped with sesame seeds. 

Fresh cauliflower dipped in beer batter & deep fried. Served with cheddar cheese sauce.  

House made with seasoned beef and pork made in house, seared in olive oil then baked in a rich marinara.  Topped with light mozzarella cheese.

Loin cut; seasoned pork bites seared in cast iron & served with bistro sauce.  

Loin cut & coated with a blend of Cajun seasonings and seared in cast iron. Served with Dill Dip. 

Smoked in house & served with your choice of sauce. Asian Ginger, Barbecue, Buffalo, Balsamic, Garlic Parmesan or Honey Mustard.  

Tender Sea Scallops seared with shallots & white wine then basted with a buttery lemon zest topped with fresh chives.  

Fresh salmon dusted with Cajun seasoning then baked with your choice of one side. Topped with brown butter and lemon slices. 8 oz. 

North Atlantic Cod Loins dipped in beer batter & deep fried OR baked with lemon butter, breadcrumbs & paprika. 

Two Piece     15.99

Three Piece      19.99

Tender, break apart roast served with garlic buttermilk smashed redskin  potatoes & pan gravy.  

Seasoned and seared in cast iron, topped with fuji apples that have been sauteed in butter with brown sugar and cinnamon. Served medium well unless otherwise requested. 12 oz.   

A seasoned blend of beef and pork wrapped in bacon. Topped with a sweet and spicy red sauce. Served with garlic buttermilk smashed redskin potatoes and topped with demi-glace. 

Sauteed fresh chicken breast encrusted with Italian breadcrumbs & parmesan cheese. Served with fresh spring mix including artichoke hearts, fresh shaved parmesan & drizzled with lemon vinaigrette.  

Fresh chicken breast lightly seasoned then sauteed with artichoke hearts and finished with lemon butter and caper sauce. Served alongside angel hair pasta topped with green onion & parmesan.  

Tender beef lightly seasoned and cooked to your liking. Brushed with zip sauce. Your choice of cast iron or charbroiled.  

6 oz    28.99

8 oz    34.99

Lightly seasoned ribeye steak seared in cast iron & finished with fresh garlic cloves, rosemary & butter. Charbroiled & brushed with zip sauce 

Lightly seasoned New York Strip Steak, seared in cast iron or charbroiled then brushed with zip sauce.  

Seasoned and smoked in house. Brushed with our homemade barbeque sauce.   

Add sautéed mushrooms $3.00

Add sauteed onions $2.00

 Linguine with house made marinara.  

 Add Sausage +3  Baked with Cheese +2

Tender seared sea scallops and white shrimp sauteed with shallots, garlic, cherry tomatoes & a hint of red pepper. Finished with white wine and topped with green onions.  

Tender potato dumplings tossed with a rich tomato cream sauce & parmesan cheese.  

Spicy sausage crumbles, cream sauce, bleu cheese and red pepper flakes.

Classic sharp cheddar sauce tossed with cavatappi noodles & baked with cheddar jack topping.   Add fresh tender lobster and shrimp for an additional 12.99

 Pepperoni & fresh mozzarella with red sauce. 

Red sauce, Hot Italian Sausage, roasted onion, hot banana peppers and our 3-cheese blend of mozzarella, provolone,and muenster.  

 Olive oil with garlic & vegan cheese.    

Spinach & marinated artichokes with roasted red peppers, crumbled feta & our 3-cheese blend of mozzarella, provolone & muenster.  

Breast of chicken, lightly battered & deep fried. Served on a grilled brioche bun with shredded lettuce, sliced pickle and mayo.  

Sliced smoked turkey breast on grilled marble with Swiss cheese, coleslaw, and honey mustard.  

North Atlantic Cod, lightly battered & deep fried. Served on a hoagie roll with lettuce, tomato & remoulade sauce.  

Lobster and shrimp meat gently cooked in butter with a hint of garlic & lemon. Tossed with fresh chopped dill & chives, salt & pepper. Served on a brioche  bun. 

Grilled on marbled rye with Swiss cheese, sauerkraut & Thousand Island dressing. Your choice of warm or cold. Served with mustard. 

Tender, fall apart braised beef with melted gruyere cheese. Served on a grilled hoagie with Au Jus. 

1/3 pound of bacon with lettuce, tomato, mayo and sliced avocado. Built on thick sliced Texas Toast. 

Charbroiled to your liking & placed on your choice of grilled brioche or onion roll with lettuce, tomato & red onion.  

Additional Toppings:

Bacon $2.00 

Green Olives, Sauteed Onion, Sauteed Mushrooms, Fried Egg, Jalapenos, Avocado Slices, Swiss Cheese, Sharp Cheddar Cheese, Provolone, White Cheddar, Crumbled Bleu Cheese, American Cheese,  | Add $1.00 for each 

Fresh romaine tossed with house made garlic croutons, cracked black pepper and parmesan cheese with Caesar dressing 

Add Chicken $4.00

Add Salmon $8.00 

Fresh mixed greens arranged with grape tomatoes, diced avocado, chopped bacon, diced chicken, chopped eggs and crumbled bleu cheese.  

Fresh baby spinach topped with diced chicken, fresh strawberries, candied pecans, red onion and crumbled feta cheese. Suggested with our house made lemon Dijon vinaigrette. 

Fresh, chopped romaine lettuce & baby spinach, topped with celery & matchstick carrots, cucumber, sliced avocado, grape tomatoes, red onion,  bleu cheese & buffalo seasoned chicken breast. Served with house made ranch dressing. 

Blend of fresh baby leaf lettuce mix, topped with crumbled blue cheese, sliced red onion, candied pecans, and dried cranberries,. Suggested with balsamic vinaigrette.

Fresh, chopped romaine lettuce with chickpeas, artichoke hearts, Kalamata olives, grape tomatoes, pepperoncini, red bell pepper & red onion.  Served with our house made red wine vinaigrette.

Chopped romaine, croutons & fresh Parmesan. 

Fresh mixed greens with grape tomatoes, cucumber, red onion, garbanzo beans & croutons. 

Fresh iceberg lettuce with creamy bleu cheese dressing, chopped bacon, grape tomatoes & green onions.  

Chopped upon request.

Mixed greens, cucumbers, tomatoes and croutons.

Cup    3.99

Bowl   6

Cup     3.99

Bowl    5.99

Served with garlic parm crostini & baked with Gruyere cheese  

**Seasonal.  Will return in the fall.**

Cup  3.99

Bowl  5.99

One jumbo chicken tender deep fried and served with french fries.  

Grilled chicken breast served with long grain rice.

Fresh pasta tossed with our house made sauce. Served with garlic toast. 

Burger cooked medium well and served on a brioche bun. Add American Cheese Add 1.00

Cavatappi pasta tossed in classic cheddar cheese sauce.

Sweet Potato with Maple Butter      4.99

Smashed Garlic Buttermilk Redskins     3.99

Roasted Redskins     3.99

Long Grain & Wild Rice  3.99   

Sauteed Asparagus    4.99

Grilled Seasonal Vegetables  3.99   

Coleslaw     3.99

Seasoned Fries    3.99